“Québeçois Latino without waiters” is how I described things when writing about the opening Mario Navarette Jr.’s third restaurant – À Table – last Saturday.
After posting about the opening I decided that I would go and have dinner …

My other chef pal Mario Navarette Jr. – the chef/proprietor of Raza and Madre and somewhat of a Japanese beaver when it comes to his energy level - opened up his third restaurant yesterday.
Called “À Table”, …

If you’re smart, you’ll be paying special attention to Circa over the coming days. There are interesting things ahead for this establishment.
Circa
2001 Chestnut Street
San Francisco, California 94123
+1-415-351-0175

A nice break last night from all the reading on primate feeding requirements. They (the staff at the restaurant, not the primates) also make a pretty good chicken wing.
Maison Shing Do
910 Décarie
Saint-Laurent, Québec H4L 3M4
+1 …

Long story short – it’s overrated. After a very long week in NOLA, which included being rained on and some annoyances (including one who’s sucking up to unproven Italian flash), the final evening outing was …

It’s Alive! Alive, I tell you!
Le Club in San Francisco’s Nob Hill district is relaunching its restaurant and it’s my pal Amy who’s leading the culinary charge as its new Chef de cuisine. Woohoo! Serious props …