“Québeçois Latino without waiters” is how I described things when writing about the opening Mario Navarette Jr.’s third restaurant – À Table – last Saturday.
After posting about the opening I decided that I would go and have dinner …

I actually received an out-of-the-blue recipe request from none other than Dr. McHappy.
For those with short memories and in need of a dose of omega-3 fatty acids (and perhaps a couple of rounds of bridge), …

If you’re smart, you’ll be paying special attention to Circa over the coming days. There are interesting things ahead for this establishment.
Circa
2001 Chestnut Street
San Francisco, California 94123
+1-415-351-0175

It’s Alive! Alive, I tell you!
Le Club in San Francisco’s Nob Hill district is relaunching its restaurant and it’s my pal Amy who’s leading the culinary charge as its new Chef de cuisine. Woohoo! Serious props …

Today’s the last day of February, which so happens to be the last day of the Vancouver Olympics, so what better thing to do than to go for dim sum. I figured that I may …

Chef Racha Bassoul is a unique personality in the local restaurant scene.
Apart from the obvious (like most cities, the Big Croissant doesn’t have many female chefs) she’s self-taught and kept her eye on the prize …